Ina-Garten

Ina Garten, an American writer of cookery cookbooks and Emmy Award-winning host for the Food Network's most popular program, Barefoot Contessa that debuted in 2002 has 27 seasons till 2020. Ina began her writing career by writing nuclear energy policies and budgets for the White House. Her first impression was that her job as stimulating intellectually, however she soon lost interest, and purchased a tiny speciality store for food named Barefoot Contessa. She spent eighteen years making the store extremely successful prior to selling it and grabbing a pen and writing her first cookbook. Others followed, and so magazines too. Her Food Network TV show also made its debut which was an enormous success. Her range of items spans from appliances for kitchens to ingredient and storage containers. Ina is an aspiring cook who has never attended a cooking school, nor worked in the kitchen. She is well-known for her effortless style of entertainment as well as her simple food preparation. The most well-known recipes she has created are Lemon chicken skeillet-roasted and Beatty's Chocolate Cake Mac & Cheese Beef Bouguignon and balsamic-roasted Brussels Sprouts & Lemon Bars.

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